Open positions in Franconia

Birgits Bauernstübla in Forchheim is looking for kitchen assistants as part of the kitchen team for prep work, support tasks, dishwashing and cleanliness. Duties include chopping vegetables, cleaning salad greens, preparing meat, handing over ingredients, plating as well as goods receipt when needed. Entry is possible even without prior experience if motivation, team spirit and hygiene awareness are there. The family-run hospitality team offers training, fair pay and flexible arrangements in full-time, part-time or mini-job form. Applications are made by phone or via the contact form on the website.