Apprenticeship as Baker (m/f/d) - Backhaus Wirth GmbH & Co. KG
Found on 08.08.2026
Backhaus Wirth trains bakers in its bakery in Egloffstein and combines traditional craftsmanship with a modern machine fleet. Apprentices learn how to make bread, rolls and snacks, how to manage sourdough, as well as hygiene, occupational safety and handling food. The family-run business with bakery and pastry shop offers a mentorship programme, a job guarantee upon passing the exam, supplements for night, Sunday and public holiday work, and tickets for vocational school. The company is looking for applicants who are interested in craftsmanship, team-oriented and technically skilled, with a passion for baking. Employee discounts and a credit card for the full product range complete the apprenticeship offer.
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