Apprenticeship as Baker (m/f) - Bio-Bäckerei Postler GmbH
Found on 08.08.2026
The organic bakery Bio-Bäckerei Postler in Burgebrach near Bamberg offers dual vocational training as a baker with alternating periods at vocational school and in the company. In the bakehouse, the focus is not only on baking but especially on hygiene and occupational safety; the trade is hands-on and engages all the senses. Apprentices work with dough, experience fresh baking and enjoy bread straight from the oven. The company stands for organic quality without insects, technical enzymes and baking additives and is looking for young talent for its regional organic bakehouse. Applications can be submitted via the training page of Bio-Bäckerei Postler.
Website
